Georgia Restaurants Guides
The biggest state to the east of the scenic Mississippi River, the northern side of Georgia is dominated by a mountainous region, with the Blue Hills standing on the state's eastern side, and the Cumberlands region to the west. Throughout Georgia you will find many towns and cities that actively welcome visitors, with a good selection of hotels and restaurants on offer.Georgia's capital city, Atlanta is home to the area's highest concentration of restaurants and attractions, with something to suit all requirements. Restaurants in Atlanta consists of traditional American diners and steakhouses, together with establishments offering a more international and cosmopolitan flavour.
Fast-food restaurants are plentiful in Atlanta and other major cities in Georgia, with street cafés, coffee shops and bars also offering a range of enticing snacks.
Atlanta - World Guide to Atlanta, Georgia, USA
Augusta - World Guide to Augusta, Georgia, USA
Savannah - World Guide to Savannah, Georgia, USA